Vinarija Citluk Teuta Zilavka White Wine
| Item ID | 230626 |
| Brand | Vinarija Citluk |
| Name | Vinarija Citluk Teuta Zilavka White Wine |
| UOM | 6/750ml (13.5%) |
| Country | Bosnia Herzegovina |
| UPC | 3870083001723 |
Vinification: Cryomaceration for 10 hours at 10 °C, chilled fermentation at 15–16 °C, fermentation duration 25–30 days.
Aging: Stainless steel tanks with cooling capability.
Wine characteristics: The wine offers a non-uniform diversity—an inherent minerality and ripe Mediterranean fruitiness. On the palate, it is fleshy, full, and compact. Its firm structure is primarily defined by the balance between crisp, pleasant freshness and warmth, which the freshness completely controls. While its evident fruitiness gives it softness, the dryness—though seemingly secondary—adds to its elegance.
Food and wine pairing: Shellfish, scampi, pasta, white and blue fish, cheese, prosciutto, roasted veal, spit-roasted lamb…
Teuta Žilavka
Basic Information
Vineyard locations: Kameni vinogradi – Blizanci
Variety: Žilavka – an indigenous variety of Herzegovina
Harvest method: Hand-picked
Harvest time: Mid-September
Aging potential: 3–5 years
Yeasts: Epiphytic – indigenous
Serving temperature: 10–12 °C
Nutritional value of wine (per 100 ml)
Energy: 477.01 kJ / 114.39 kcal
Fats: 0.1 g
-
of which saturated fatty acids: 0 g
Carbohydrates: 1.84 g -
of which sugars: 0.557 g
Proteins: 0.82 g
Salt: 0.03 g
Alcohol: 12.3% vol
Total acidity: 4.65 g
Additional Information
Grapes: Commercial yeasts and enzymes
Additional ingredients: Gum arabic E414, CMC
Allergens: Contains sulfites
Note: Permissible deviations from the above values are within 10%