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Vinarija Citluk Teuta Vranac Red Wine

Vinarija Citluk Teuta Vranac Red Wine

Item ID 230634
Brand Vinarija Citluk
Name Vinarija Citluk Teuta Vranac Red Wine
UOM 6/750ml (14%)
Country Bosnia Herzegovina
UPC 3870083001761

Vinification: In a Ganimede fermenter, the crushed grapes are initially cooled to 16 °C. The maximum fermentation temperature is limited to 28 °C. Fermentation lasts 7–10 days, with extended maceration for 12–14 days, followed by spontaneous malolactic fermentation.

Aging: Slavonian oak barrels, minimum of 2 years

Wine characteristics: Abundant spicy and smoky notes, very rich in flavor, with exceptional density, delicious and easy to drink. The aftertaste is excellent—savory, long-lasting, spicy, and aromatic.

Food and wine pairing: Pairs excellently with prosciutto, dried beef, roasts, more piquant and spiced red meat dishes, game, fish stew (brudet), and fish paprikash.

Teuta Vranac
Basic Information
Vineyard locations: Dubrava – Međugorje
Variety: Vranac
Harvest method: Hand-picked
Harvest time: Mid to late September
Aging potential: 5 years and beyond
Yeasts: Epiphytic – indigenous
Serving temperature: 18–20 °C

Nutritional value of wine (per 100 ml)
Energy: 512.12 kJ / 123.97 kcal
Fats: 0.1 g

  • of which saturated fatty acids: 0 g
    Carbohydrates: 2.45 g

  • of which sugars: 0.221 g
    Proteins: 0.99 g
    Salt: 0.04 g
    Alcohol: 13.4% vol
    Total acidity: 5.17 g

Additional Information
Grapes: Commercial yeasts and enzymes
Additional ingredients: Gum arabic E414
Allergens: Contains sulfites
Note: Permissible deviations from the above values are within 10%

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